@thesis{thesis,
		author={Wijaya  Muhammad Andi},
		title ={PENGARUH PEMBERIAN TEPUNG KEONG MAS (Pomancea canaliculata) TERHADAP EFISIENSI BIAYA PAKAN AYAM JOPER},
		year={2021},
		url={http://eprints.uniska-bjm.ac.id/4527/},
		abstract={Tujuan dari penelitian ini ialah untuk mengetahui Pengaruh Pemberian Tepung Keong Emas (Pomancea canaliculata) Terhadap Efisiensi Biaya Pakan Ayam Kampung Joper. Penelitian ini menggunakan Rancangan Acak Lengkap (RAL) dengan metode 5 perlakuan dan 4 ulangan. Perlakuan terdiri atas P0 (0% tanpa keong emas), P5 (5% penambahan keong emas), P10 (10% penambahan keong emas), P15 (15% penambahan keong emas), P20 (20% penambahan keong emas). Dari hasil penelitian diperoleh konversi ransum pada taraf 15% pada penggunaan keong emas dan parameter biaya, penerimaan, keuntungan efisiensi biaya pakan pada perlakuan P20 BEP harga sebesar Rp. 36.938,-/kg dan BEP produksi sebesar Rp. 10.195,-/kg.



The purpose of this study was to determine the Effect of Golden Snail Flour (Pomancea canaliculata) on the Efficiency of Chicken Feed in Joper. This study used a completely randomized design (CRD) with 5 treatments and 4 replications. The treatments consisted of P0 (0% without golden snails), P5 (5% added golden snails), P10 (10% added golden snails), P15 (15% added golden snails), P20 (20% added golden snails). From the research results obtained ration conversion at the level of 15% on the use of golden snails and parameters of cost, revenue, feed cost efficiency advantage in treatment P20 BEP price of Rp. 36,938, -/kg and the production BEP of Rp. 10,195, -/kg.}
		}