DESAIN ALAT UKUR KADAR MINUMAN BERALKOHOL YANG MUDAH, MURAH DAN PRAKTIS
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Institusion
Universitas Muhammadiyah Yogyakarta
Author
Muhammad Taufan Nashir
Subject
Datestamp
2021-10-29 02:51:38
Abstract :
Alcohol content detector is a device that can detect alcohol content in alcoholic drinks. An instrument for measuring alcohol content in alcoholic beverages using the Alcoholmeter. This tool is used in the liquor industry (beer, wine) to determine the alcohol content in these drinks. At the top of this alcohol meter is only equipped with a scale that shows alcohol content. The principle of mixture is based on the specific gravity of an alcohol-water mixture. The use of this tool is very limited, which is only for the needs of large industries and research in the laboratory, with prices that are quite expensive for small businesses. Seeing this phenomenon, the author wants to simplify the existing alcohol measuring device with the title "Design Measuring Levels of Alcoholic Beverages that are Easy, Cheap and Practical" so that traders or small business companies can help increase the level of alcohol in their own merchandise in a way that easy, inexpensive and practical without having to come to the Chemistry LaboratorySeeing this phenomenon, the author wants to simplify the existing alcohol measuring device with the title "Measuring Instrument Design of Alcoholic Content Easily, Cheaply and Practically" so that traders or small business companies can help increase the level of alcohol in their own merchandise in a way that easy, inexpensive and practical without having to come to the Chemistry Laboratory.
Alcohol content detector is a device that can detect alcohol content in alcoholic drinks. An instrument for measuring alcohol content in alcoholic beverages using the Alcoholmeter. This tool is used in the liquor industry (beer, wine) to determine the alcohol content in these drinks. At the top of this alcohol meter is only equipped with a scale that shows alcohol content. The principle of mixture is based on the specific gravity of an alcohol-water mixture. The use of this tool is very limited, which is only for the needs of large industries and research in the laboratory, with prices that are quite expensive for small businesses. Seeing this phenomenon, the author wants to simplify the existing alcohol measuring device with the title "Design Measuring Levels of Alcoholic Beverages that are Easy, Cheap and Practical" so that traders or small business companies can help increase the level of alcohol in their own merchandise in a way that easy, inexpensive and practical without having to come to the Chemistry LaboratorySeeing this phenomenon, the author wants to simplify the existing alcohol measuring device with the title "Measuring Instrument Design of Alcoholic Content Easily, Cheaply and Practically" so that traders or small business companies can help increase the level of alcohol in their own merchandise in a way that easy, inexpensive and practical without having to come to the Chemistry Laboratory.
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